| September 13, 2021

Malai Kofta

Ingredients

FOR KOFTA :

  • 200gms paneer / cottage cheese, grated
  • 1 chilli, finely chopped
  • 2 tbsp coriander, finely chopped
  • ¼ tsp cumin powder
  • ½ tsp salt
  • 2 tbsp cashew / kaju, chopped
  • 2 tbsp maida / plain flour
  • 1 tbsp corn flour, oil for frying

FOR ONION TOMATO PUREE :

  • 2 tbsp oil
  • 1 onion, sliced
  • 1 tsp ginger garlic paste
  • 2 tomato, sliced
  • 2 tbsp cashew / kaju

FOR CURRY :

  • 1 tbsp butter
  • 2 tbsp oil
  • 1 tsp cumin / jeera
  • 2 pod cardamom
  • 1 bay leaf
  • 1 inch cinnamon
  • 2 clove
  • 1 tsp kashmiri red chilli powder
  • ½ tsp turmeric
  • ¾ tsp coriander powder
  • ¼ tsp cumin powder
  • 1 tsp salt
  • ¼ cup cream / malai
  • ½ cup water
  • 1 tsp kasuri methi, crushed
  • ¼ tsp garam masala

Procedure:

Kofta Preparation:

CURRY PREPARATION FOR MALAI KOFTA:

Difficulty:

MEDIUM

Time:

45 Minutes

Nutrition Info

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